Licorice Root

Superior quality and experience in Licorice

Bay Trade S.A.  keeps itself updated in order to answer customer and market needs. Fully customer satisfaction is its top priority which is being backed by dynamic and experienced workforce. So it will be continuing to operate by aiming the best with the help of customer royalty that has been derived from the “deliver on time” rule. All these what makes Baytrade competitive in the market.


What Is Licorice Root?

Licorice root, whose Latin name means “sweet root”, “Glycyrrhiza glabra”, is from the legume family. Its homeland is Europe and Asia. It grows in the Southeastern Anatolia region of our country. It is famous for its bluish purple flowers. It is a perennial shrubby plant that grows especially on the sandy banks of streams and rivers.


What Is It Used For?

The root of the plant goes deep under the ground. It has a sweet, harsh and salty taste and a pleasant fragrance. The honey, which is obtained by boiling the roots with water and evaporating the water, is shaped like a stick. This honey is used in making all kinds of desserts, pastries, candies and chocolate. While the Chinese mostly use licorice in their dishes, Northern Europeans use it in desserts. It is also licorice root that gives cola drinks that distinctive flavor.

We produce licorice root in our 15,000 sqm factory.

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